Peters Crema 165 Milk Chocolate 50lb

Peter’s Crema 165 Milk Chocolate (50lb)

Elevate your confectionery creations with Peter’s Crema 165 Milk Chocolate, a premium milk chocolate known for its smooth texture, rich cocoa flavor, and professional-grade performance. Formulated with a 165 viscosity, this chocolate offers a thicker body, making it ideal for applications that require structure, stability, and a luxurious melt.

Perfect for chocolatiers, bakeries, and large-scale production environments, Peter’s Crema 165 melts evenly and handles beautifully in molding, ganache, truffles, bark, clusters, and premium baked goods. Its balanced sweetness and creamy mouthfeel make it a versatile choice for a wide variety of chocolate recipes.

Packaged in a generous 50 lb bulk case, this chocolate provides excellent value for high-volume operations and ensures consistent quality from batch to batch.

Key Features:

• Premium Peter’s Crema 165 Milk Chocolate

• 165 viscosity for thicker, richer chocolate applications

• Smooth, creamy texture with balanced cocoa flavor

• Excellent for molding, ganache, truffles, bark, clusters & baking

• Bulk 50 lb case ideal for commercial use and production facilities

• Reliable melting performance and professional consistency

• Trusted chocolate brand with longstanding industry reputation

Create rich, creamy, and beautifully finished confections with Peter’s Crema 165 Milk Chocolate—a must-have for professional chocolate makers.